Wednesday 28 January 2015

Cake #146 - Serrano Ham and Feta Cheese Ring


Savoury Saturday Cake - Serrano Ham and Feta Cheese Ring.

Make a small batch of your favourite pizza dough, roll it and cut it into 10-12 triangles. Place the triangles so that you form a circle in the middle. Fill each triangle with tomato puree, ham and cheese (I used serrano ham and feta), then lift each corner to cover the filling. Glaze with egg, sprinkle some poppy seeds on top and bake in the oven at 200 C / 400 F for about 15 minutes.

Try with puff pastry or even ready-to-bake croissants for a fast savoury snack!

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