Tuesday, 7 April 2015
Cake #212 - Bunnies and Bananas Swiss Roll
Bunnies and Bananas - Chocolate Swiss Roll with banana, whipped cream and chocolate bunnies.
Although it is nearly Easter, the cracked egg look on the cake is not deliberate...
Bake a Swiss Roll base, like this one. For the filling, chop two big bananas and mix them with 200 ml of whipped cream. Spread on the base and roll. Decorate with chocolate bunnies like I did or cover with whipped cream - like I should have done to hide the cracked look...
Yummy and so easy!!
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